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| Srl | Item |
| 1 |
ID:
087866
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| Publication |
Paris, OECD, 1970.
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Copies: C:1/I:0,R:0,Q:0
Circulation
| Accession# | Call# | Current Location | Status | Policy | Location |
| 007446 | 338.994/OEC 007446 | Main | On Shelf | General | |
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| 2 |
ID:
130297
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Strategic choices shaping agricultural performance and food sec
/ Haggblade, Steven; Boughton, Duncan; Cho, Khin Mar; Denning, Glenn, Todd, Renate Kloeppinger, Oo, Zaw, Sandar, Tun Min, Than, tin Maung, Wai, Naw Eh Mwee Aye, Wilson, Shannon, Win, Ngu Wah, Wong, Larry C
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2014.
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| Summary/Abstract |
Despite the many transformations taking place in Myanmar, its agricultural sector is lagging. A high proportion of rural households remain poor and food insecure as s result. This article examines the underlying cause of poor agricultural performance through a combination of literature and secondary data review combined with extensive field.
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| 3 |
ID:
130303
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2014.
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| Summary/Abstract |
Millions of smallholder farmers face the daunting challenge of sustaining or improving productivity in the face of rising input costs, limited access to input and output markets, climate vagaries, and depleted natural resources. These farmers' objectives and circumstance are diverse, varying with both their biophysical environments and their socioeconomic and cultural context. Agroecological intensification (AEI), or the integration of agroecological principles into farm and system management can improve the performance of agriculture-"performance" being locally defined and potentially including productivity, nutrition, resilience, and sustainability.
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