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REGIONAL IMPACTS (4) answer(s).
 
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1
ID:   108660


Arab transformation regional and international impacts / Shaoxian, Li   Journal Article
Shaoxian, Li Journal Article
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Publication 2011.
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2
ID:   146943


China’s policies – their regional and global impacts / Quan, Nguyen Hong   Journal Article
Quan, Nguyen Hong Journal Article
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Key Words China Policy  Regional Impacts  Global Impacts 
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3
ID:   132693


Regional effects of a biomass fuel industry on US agriculture / Gallagher, Paul W   Journal Article
Gallagher, Paul W Journal Article
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Publication 2014.
Summary/Abstract This study looks at the potential competitiveness of the emerging biomass-based biofuel industry in the current economic environment. A simulation model suggests that a mature biomassbased biofuel industry is potentially competitive with gasoline, and capable of filling a significant fraction of motor fuel supplies. However, the existing land policy has a narrow definition of agricultural land for a biomass-based fuel industry. A broader definition of agricultural land suitable for biomass inputs would reduce biofuel processing costs, relieve the food versus fuel conflict, and increase the net gain to fuel consumers, food consumers, and producers of food and fuel.
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4
ID:   128160


Where is the balance? implications of adopting special products / Yang, Jun; Huang, Jikun; Rozelle, Scott; Martin, Will   Journal Article
Rozelle, Scott Journal Article
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Publication 2012.
Summary/Abstract This paper analyzes the potential impacts of the agreements of Special Products and Sensitive Products (SPs) in Doha negotiations on world and China's Agriculture. By linking a global trade model to a national policy model which itself is connected to a set of disaggregated household data, we are able to assess the effects of the inclusion of SPs into a Doha agreement on agriculture in China and the rest of the world and different farmers across China. Our results show that since the inclusion of SPs in a Doha agreement adds more protection in agriculture, the total quantity of resources used in world agriculture increases. Although increasing, it is important to note that the total rise is only a fraction of a percent of agricultural value added and the gains to rural income per capita are likewise small. Moreover, an important difference between the apparent benefits of SPs is highlighted when they are considered for one country alone and when they are made available to all WTO members. The benefits to agriculture in China (and other countries) from increases in protection resulting from SPs are typically offset when these flexibilities are made available to all countries. While there are some positive benefits for certain vulnerable groups in society (in China), we show that there are adverse effects on equity and the impacts differ largely among regions.
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