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SPOOR, MAX (3) answer(s).
 
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ID:   134998


Is Russia the emerging global ‘breadbasket’: re-cultivation, agroholdings and grain production / Visser, Oane; Spoor, Max; Mamonova, Natalia   Article
Spoor, Max Article
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2
ID:   134712


Is Russia the emerging global breadbasket: re-cultivation, agroholdings and grain production / Visser, Oane; Spoor, Max; Mamonova, Natalia   Article
Spoor, Max Article
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Summary/Abstract Expectations of Russia becoming a global ‘breadbasket’ have been nurtured by its rise to the top group of global wheat exporters, the abundance of abandoned land, assumed yield gaps and the apparent ‘success’ of agroholdings. It is argued here that becoming a global breadbasket is hindered by substantial costs of re-cultivating abandoned land, management and financial problems of megafarms and agroholdings, lack of infrastructure for exports and increased domestic demand for feed grains as input for the meat sector. Furthermore, as Russian wheat production is extremely volatile it might increase global price volatility, rather than contributing to global food security.
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3
ID:   110495


Land use change and environmental stress of wheat, rice and cor / You, Liangzhi; Spoor, Max; Ulimwengu, John; Zhang, Shemei   Journal Article
You, Liangzhi Journal Article
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Publication 2011.
Summary/Abstract Grain self-sufficiency is one of the most important agricultural policy goals in China. With only modest imports, China has succeeded in feeding 22% of the world's population on only 7% of its land. However, a high price has been paid for this enormous achievement. Increase in grain yields, in particular in rice, as the main source of production growth, relied heavily on intensive use of physical inputs and increasing intensity of farming systems. Soil degradation, water scarcity, and severe pollution were among the consequences as well as declining efficiency of fertilizer application. Using county-level panel data from 1980 to 2003 and graphical (GIS-based) analysis, this paper first looks at the spatial change of the major grain production across regions over the past two decades, towards the northern and northeastern provinces. The analysis is complemented by using a random panel data model, which underscores the significant influence of land availability, degree of urbanization, and government policy on grain production. Finally, this analysis addresses environmental stress which includes both soil degradation and water shortage. The latter is already severe in many of the traditional grain producing areas, but will now become a bigger problem in the "new" grain producing areas, as these have traditionally much less water resources. Hence, while the economic rational of the "grain shift" towards the northern and northeastern regions is understandable, its sustainability is not guaranteed.
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