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FOOD SECURITY - ASIA (2) answer(s).
 
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ID:   130327


Food security in Asia: challenges, policies and implications / Barthwal-Datta, Monika 2014  Book
Barthwal-Datta, Monika Book
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Publication London, International Institute for Strategic Studies, 2014.
Description 219p.Pbk
Series Adelphi Series
Standard Number 9781138792470
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Copies: C:1/I:0,R:0,Q:0
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Accession#Call#Current LocationStatusPolicyLocation
057736363.8095/BAR 057736MainOn ShelfGeneral 
2
ID:   135066


Is long-term food insecurity inevitable in Asia? / Cuesta, Jose   Article
Cuesta, Jose Article
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Summary/Abstract This article questions two widely accepted claims on long-term food insecurity in Asia, the world's (heterogeneous) region with the largest number of undernourished individuals. The first claim is that food production may not grow as fast as the pace of population growth in Asia, which will reach 5 billion by 2050. The second claim is that an unstoppable emergence of a middle class in Asia will dramatically change the composition of food demand. On the first claim, the region's contribution to high and volatile international food prices is well known, but Asia's potentially positive contributions toward future price uncertainty and productivity growth are much less cited. On the second claim, the changing composition of future food demand in the region will depend on the extent that poverty reduction effectively leads to middle class expansion, which it is not an automatic process, and its extent still remains to be seen. Past evidence teaches us that poverty reduction on its own will not do the job of eradicating hunger, nor will only increasing food production. The jury is still out, but doomsday predictions are not necessarily justified.
Key Words Poverty  Middle Class  Asia  crises  Food production  Agricultural Production 
Food Demand  FAO  Food Security - Asia 
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