| Summary/Abstract |
Building on ethnographic fieldwork in a northern Vietnamese village, this article explores how rural households have negotiated the opportunities and uncertainties of marketisation (Đổi Mới). I focus on the surprising ways local households have handled the state's push to diversify livelihoods and adopt commercial home-based sidelines: by means of being đa gi năng, a local term that means ‘keeping many livelihood options and never putting all eggs in one basket’. In pursuit of đa gi năng, local households have actively adopted home-based production even when they were doing well with paddy farming and faced no subsistence crisis. However, they have evaded what state officials want most: specialising in a single home-production enterprise in rational maximising ways to accumulate transformational wealth. The idea of đa gi năng calls into question two contrasting universal approaches to rural households’ motivations for livelihood diversification: either a desperate search for survival by passive victims of market forces, or a quest for wealth accumulation by rational maximisers without careful judgement of potential risks to one's family.
|